For years before I met Lindsay, I lived a bachelor's life. I ran a specialty retail shop, tried to complete my degree and generally made uninformed choices regarding what I put into my body. I ate for convenience and pleasure.
Shortly before meeting her, I'd become increasingly fed up with the way I was living. I was all but hemorrhaging money and had gained more weight than I particularly care to mention. Yes, I'm a big man, but there's a line between large and unhealthy to which I was edging dangerously close.
I loved to cook, but it seemed so pointless to spend hours in the kitchen only to devour the meal in less than ten minutes. To this end, I spent $10-$20 a day on fast food and/or junk food to be kept around the house. I'd pick it up on the commute to or from work. Sometimes I'd justify extra spending on items I capriciously wanted thinking I could eat them as an extra meal later. A few items from any 'dollar menu' would inevitably attach themselves, and the food rarely made it out of the car.
Couple the fast food spending with 2-3 nights out a week; I was going into debt supporting a life that disgusted me, more and more.
That was when I sought out my father for advice. He had recently been certified as a personal trainer, so I went to him with my dilemma: how to cut the convenience spending & how to make meals last. He taught me some very good basics. We discussed portioning and preparing simple meals for the week ahead.
Finally, I was on the right track and began to reign in some of the spending. I was starting to eat healthier and be more conscious about my dollars.
Then Lindsay took my world by storm.
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